The Benefits of UV-C Disinfection Systems are Numerous, Including:
- Effective for all types of micro-organisms, including bacteria, viruses, fungi and protozoa
- No disinfection by-products (DBPs) formed
- Low capital and operating cost
- Easy to operate and maintain
- Safe and environmentally friendly
- HACCP compliance
Specific Sectors Also Enjoy The Following Benefits:
- Extended product shelf life
- Reduced spoilage and wastage
- Improved product quality & reduced cross contamination
- Reduced customer complaints
- Improved production and logistical efficiencies
- Products retain weight, freshness and colour for longer
- Reduction in use of chemicals, heat treatment, additives and preservatives
Healthcare
- Reduction in hospital acquired infections
- Reduced cross contamination
- Reduced hospital stays
- Reduced liability
- Significant energy savings
- Improved indoor air quality (IAQ)
Facilities Management
- Significant reduction of airborne contaminations and radically improved air quality
- Reduced energy consumption of HVAC systems – typically 15 – 20%
- Reduced respiratory and muscular ailments within populated environments – sick building syndrome
- Improved indoor air quality (IAQ) resulting in enhanced employee welfare and reduced absenteeis
HVAC / Refrigeration
- Reduced energy costs
- Reduced capital & operating costs
- Reduced water costs
- Extended equipment life
- Reduction or elimination of costly cleaning programs
- Removal of the use of harmful chemicals and disinfectants
- Improved indoor air quality (IAQ) resulting in enhanced employee welfare and reduced absenteeism
Post time: Dec-28-2020